These high-protein egg white bites with spinach and feta are a quick, easy, and healthy snack or light meal, perfect for busy days and meal prep.
Sauté spinach thoroughly and squeeze out excess moisture to prevent watery bites. Use fresh egg whites if possible for fluffier texture. Avoid overbaking to keep bites moist and not rubbery. Grease muffin tin well to prevent sticking. You can bake in an air fryer at 320°F (160°C) for about 15 minutes as an alternative method.
Keywords: egg white bites, high protein snack, spinach feta bites, healthy snack, easy snack, low calorie, gluten-free, vegetarian