A festive and easy Halloween dinner featuring orange bell peppers carved into jack-o-lanterns and stuffed with a savory mixture of ground turkey, rice, cheese, and spices.
If peppers are thick-walled, microwave them for 2 minutes before stuffing to ensure even cooking. For a vegetarian option, swap turkey for black beans or lentils. For a dairy-free version, skip the cheese or use a vegan alternative. The recipe is naturally gluten-free, but check salsa and spice labels.
Keywords: Halloween dinner, stuffed peppers, jack-o-lantern recipe, ground turkey, family friendly, easy weeknight meal, festive food