These easy no-bake peanut butter protein balls are made with just five simple ingredients and come together in under 15 minutes. They’re the perfect healthy snack for busy days, pre-workout fuel, or a quick afternoon pick-me-up.
For best texture, chill the balls for at least 30 minutes before eating. If the mixture is too dry, add a teaspoon more honey or peanut butter. If too sticky, add a tablespoon more oats. Wet your hands with cold water to prevent sticking while rolling. These balls can be frozen for up to three months.
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