A warm, nutty oatmeal bowl featuring fresh strawberries and rich dark chocolate, perfect for a quick, wholesome breakfast or brunch.
If oats get too thick, stir in a splash of milk to loosen. Use rolled oats for best creamy texture. Bring liquid to room temperature before cooking to avoid clumping. Can be made ahead and reheated with milk. For gluten-free, use certified gluten-free oats. Frozen strawberries should be thawed and drained before use.
Keywords: oatmeal bowl, healthy breakfast, strawberries, dark chocolate, easy breakfast, wholesome, quick oatmeal, vegan option