A quick and easy Greek yogurt bowl featuring zesty citrus segments, toasted coconut flakes, and a hint of honey or maple syrup for a fresh, creamy, and crunchy breakfast or snack.
Toast coconut flakes gently to avoid burning. Remove citrus membranes for a clean, non-bitter bite. Use thick Greek yogurt or strain regular yogurt to thicken. Adjust sweetness to taste. Serve immediately for best texture; store leftovers refrigerated up to 24 hours with toasted coconut separate.
Keywords: Greek yogurt bowl, citrus yogurt bowl, toasted coconut, healthy breakfast, quick breakfast, Valentine’s Day recipe, easy yogurt bowl, fresh citrus, creamy yogurt, healthy snack