A quick and easy Greek yogurt bowl featuring creamy yogurt, crunchy granola, juicy pomegranate seeds, and soft Valentine cookies, perfect for a healthy and festive breakfast.
Use full-fat or 2% Greek yogurt for best texture. Add granola just before serving to keep it crunchy. Fresh pomegranate seeds are key for flavor and texture. Slightly under-bake cookies if making from scratch for best softness. Lemon zest is essential for bright flavor. For dairy-free, use coconut or almond-based yogurt and substitute granola with nut clusters or toasted coconut flakes.
Keywords: Greek yogurt bowl, Valentine cookies, pomegranate, granola, healthy breakfast, easy breakfast, quick breakfast, yogurt bowl recipe